Simple Way to Prepare Quick Jeera rice

Jeera rice.

Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, jeera rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Jeera rice is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Jeera rice is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook jeera rice using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Jeera rice:

1. {Get 1 cup of Basmati rice.
2. {Get 1 tbsp. of clarified butter or vegetable oil.
3. {Get 1/2 tsp. of cumin seeds.
4. {Prepare 3 of whole cloves.
5. {Take 1 of small piece cinnamon stick.
6. {Prepare 1 of bay leaf.
7. {Get 1 3/4 cups of boiling water.
8. {Make ready 1/4 tsp. of salt.

Instructions to make Jeera rice:

1. In a pot heat the clarified butter or vegetable oil and add the cumin seeds, cloves and cinnamon. Some seed will start popping up, cook for a few seconds. Add the rice and fry it a beat until start turning a white color. Do not overdo it..
2. Add water, bay leaf, salt and mix. Cover the rice; let it cook for 20 minutes at low heat. Turn off the heat and let it rest for 5 minutes. The rice will be nice and loose..

So that is going to wrap it up with this special food jeera rice recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!